La Fete is one of the hottest restaurants in the area, and looking forward to 2026 we are looking to grow! We are looking for a Pastry Chef to lead our bread and dessert program. The right person will bring precision, consistency and creativity to work every day.
Salary negotiable with experience. Health benefits and retirement available. Major holidays off. Ideal candidate wants to grow, is ready to lead, and has a drive to learn as well as teach. They have the ability to step into a lead pastry chef role, but they need an ownership team to give them a shot.
Position Overview:
As the Pastry Chef, you’ll be responsible for producing and overseeing the production of a variety of high-quality desserts, pastries, breads, and baked goods.
You’ll oversee the pastry department, manage prep and production schedules, and contribute to menu development.
Key Responsibilities:
• Prepare and present a wide range of pastries, desserts, baked goods, and plated sweets. custards, ice creams, sorbets, sourdough and enriched breads, cakes and more.
• Design and develop dessert menus in collaboration with the Executive Chef
• Ensure consistency, quality, and visual appeal of all pastry items
• Manage inventory, order supplies, and maintain proper storage and rotation of ingredients
• Oversee and train pastry cooks
• Maintain a clean, organized, and efficient pastry kitchen
• Follow all food safety, hygiene, and sanitation standards
• Stay up to date on pastry trends, techniques, and seasonal ingredients
What We’re Looking For:
• Proven experience as a Pastry Chef or in a similar role
• In-depth knowledge of baking techniques, dessert preparation, and flavor profiles
• Strong attention to detail and commitment to quality
• Excellent communication, time management and organizational skills
• Ability to work independently and lead a pastry team
• Creativity and passion for pastry arts
• Culinary or pastry degree preferred, but not required
• Food safety certification is a plus
Why You’ll Love Working Here:
• Creative freedom to develop and showcase your pastry talents
• Competitive pay and benefits based on experience and skill
• Opportunities for leadership and career advancement
• A supportive and collaborative kitchen environment
• Flexible scheduling and employee meal benefits
If you’re ready to take the lead in a pastry kitchen where quality, creativity, and consistency matter, apply today and bring your sweet vision to life.
...clinical staff ~ Open to new graduates ~ Must be board-certified or board-eligible and have completed U.S. residency training ~ J1 visa support is available Competitive Compensation & Benefits Package May Include: Generous base salary plus bonus incentives...
...under the supervision of the Manager of Gallery Facilities & Public Art, the part time art handler works on all physical aspects of... .... Essential Functions : Main job responsibilities : Assists with the installation and deinstallation of exhibitions and public...
...THE HEALTHCARE INITIATIVE Where Talent Meets Opportunity Title - Entity Compliance & Privacy Officer State - Texas Position Description: This role oversees and administers hospital compliance and privacy programs in alignment with company policies,...
Overview If youre a born builder the kind who gets fired up by white space, new markets, and the chance to create something that didnt exist yesterday this ones for you. Were representing a fast-growing global workforce solutions firm expanding its footprint...
...Job Summary We are seeking a bilingual Korean/English Branch Manager to oversee daily bank branch operations, lead staff, manage customer relationships, and ensure full compliance with banking regulations. This role requires strong leadership, banking operations...